Tropical Ginger Crush
Craving a summer escape? This vibrant Ipanema recipe, alcohol-free, is your ticket to a tropical state of mind.
What you’ll need
How to make it
- Add the lime pieces and brown sugar to a glass.
- Muddle the lime and sugar together to release the flavors.
- Add the fresh mint and fill the glass with crushed ice.
- Pour in the Lyre’s White Rum.
- Top up with Ginger Beer, stir gently, and garnish with a mint sprig or a lime wheel.
Pro Tip: For a sweeter, more fruit-forward profile, add a splash of passion fruit juice along with the ginger beer.