Golden Citrus Frost
Experience the bliss of summer with this creamy frozen citrus cocktail, pure sunshine in a glass.
What you’ll need
How to make it
- Add ice cubes, Pallini Limonzero, Lyre’s Classico Grande, and the lemon sorbet to a cocktail shaker.
- Shake vigorously for 20-30 seconds until the sorbet has fully dissolved.
- Strain the mixture into a chilled glass without ice.
- Garnish with a lemon slice or a sprig of fresh mint.
Pro Tip: For the ideal creamy texture, search for a recipe video online to master the shaking technique required to fully dissolve the sorbet.